Cold-Pressed Groundnut Oil

💪 Health Benefits

• Rich in Monounsaturated Fats – promotes heart health and lowers cholesterol

• High in Vitamin E – supports glowing skin and strong immunity

• Contains Natural Antioxidants (Resveratrol) – helps protect against cell damage

• Boosts Energy & Metabolism – excellent for daily cooking and active lifestyles

• Supports Brain & Nervous System Health – due to its essential fatty acids

• Stable for High-Heat Cooking – ideal for deep frying and sautéing

🍛 Culinary Uses & Recipes

• Everyday Cooking Oil: Perfect for tadka, curries, and deep frying

• Traditional Indian Sweets: Use for murukku, seedai, and peanut laddus

• Flavor Enhancer: Adds a warm, nutty aroma to dal, sabzi, and chutneys

• Homemade Pickles: Preserves freshness naturally

• Healthy Substitute: Replace refined oils in your daily meals for better taste and nutrition

🌾 Why Choose Our Groundnut Oil

• Chekku (wooden cold-pressed) – preserves nutrients and aroma

• Unfiltered & chemical-free – no bleaching or deodorizing

• Sourced from local farms supporting sustainable agriculture

• Rich taste, natural freshness, and long shelf life